Categorii: Diverse
Limba: Engleza
Data publicării: 2009
Editura: Bloomsbury Publishing Plc
Tip copertă: Hardcover
Nr Pag: 224
ISBN 10: 074759533X
Titlu Original: Bread
Brand: Bloomsbury Publishing Plc
ISBN: 9780747595335
Dimensiuni: l: 13cm | H: 19.8cm | 2.5cm | 437g
Examines the key ingredients in baking (flour, yeast, salt and water), explains the science behind the alchemic processes, and advises on the right kit to get started. This book demonstrates how to make yeast and non-yeast breads, as well as enriched doughs and home-started sourdough, and includes sixty recipes.